The Future of Food: Sustainable solutions to feed ten billion people by 2050

Tue, 26/01/2021

Tuesday 26th January, 10am – 12pm
Organised by Clean Growth UK

What does the 'Future of Food' really look like? Strange protein sources or mass food production on a scale never seen before? How can we tackle the world’s climate emergency and help people eat nutritious diets at the same time?

This virtual event on will bring together industry leaders, entrepreneurs and academics to share their insights into the future of food production.

* Proceeds from ticket sales will be donated to the Trussell Trust, a charity who provide emergency food and support to people in poverty.